Thursday, July 24, 2008

Pasta Salad

So of course there are 16 million and 1 ways to make this and of course everyone thinks that theirs is the best so naturally- since I'm the one doing the posting- here is the best pasta salad recipe ever. I mean seriously- who is going to argue with chunks of pepperoni and cheese?!?!

1 box of Tri Color Rotini (you can use plain but then you wouldn't be any fun)
1 stick of pepperoni
- cut to chunks. (slices work but aren't as good IMO)
1 block of mild cheddar cheese
- cut to chunks. I want to TASTE the cheese!
1 bottle of Italian Dressing (I use the light stuff- honest I do!)
If you are feeling healthy you can add some diced tomato (Fresh Please, NO Seeds!)

Cook pasta according to directions
Strain and splash some cold water on them to cool them off,
Add the goods and mix it up
Put spoonful after spoonful on your plate and leave little to no room for anything else.

Enjoy! (with or without fork, spoon, stick, or spork)


Britt said...

This really was the best pasta salad I've had and I mentioned that! I don't usually like pasta salad because it has all that gross stuff in it but this was delicious and everything I like! Keep the receipes coming!

Britt said...

A follow up, Heather will be using this recipe for her mom's birthday party pasta salad this weekend! you're a life saver!